So I meet a friend, Tom, who’s unexpectedly been in town for the Six Nations, in Cardiff city centre. It’s Sunday afternoon, he’s been for a run and wants to go get a cheap bite before catching the train back to Sheffield.
Despite claiming to writing a blog about exploring the city for its best budget eats, I’m too hungry and scatty to think of anywhere good as there are just too many food outlets all around us, most of which will probably be overpriced and disappointing.
At that moment, my mate Sian approaches and helpfully points us in the direction of the New York Deli in High Street Arcade, which is a fairly standard take-out joint inside but has some nice old benches where you can sit out front. Both Tom and I are salt beef lovers, and are overjoyed to find this place sells the stuff by the yard.
I order a pretty damn gorgeous bagel also containing cream cheese, horseradish and gherkins. He opts for a massive hoagie that is too heavy to pick up with one hand. I spend £3.70; Tom drops about a pound more than that. We go our separate ways stuffed and super happy.