Tag Archives: Mexican

Day of the Dead at 40 Alfred Place

2 Nov

You need feeding, you've got no colour in your cheeks...


I’ve always been drawn to the Mexican Day of the Dead, both as a positive celebration of loved ones who’ve died, and because of the fantastically ornate, skull-based imagery associated with the festival: so much better-looking than Halloween.

So when I hear about a Mexican Cantina night in honour of Dia de los Muertos at permanent pop-up joint 40 Alfred Place, located up in Kingsdown’s Dickensian splendour, I’m on it faster than a slamming coffin lid.

Smile, the tequila is free.


At £19.50 for three courses it’s a more expensive affair than most of what gets featured on this blog – but doesn’t come up short in the value for money stakes.

Free shots of gold tequila are followed by a two-part starter: plump, spicy fried chicken wings that pose a serious grease-threat to skull makeup, and a simple platter of nachos with cheese, salsa and exceptional guacamole, served tapas-style from little enamel dishes. A bottle of decent Spanish red costs £12.50.

Showing off over the starters.


It might be argued that the main course of chilli pursues a slightly unimaginative tack, but the rich, seemingly chipotle-packed dish of slow-cooked, chunky beef bears little resemblance to yer standard con carne.

Puds of vanilla ice-cream with chilli-chocolate sauce, fried bananas in tequila (a combo that bizarrely, but deliciously, winds up tasting like rhubarb) and more complementary tequila ensure there are a couple of happily bloated corpses rolling out the door.

Props to hosts Polly and Kate and their chefs for the night – this is straightforward food, but done with unarguable flair. Keep an eye on Twitter for what’s up next.

Why fried bananas in tequila should taste of rhubarb is anyone's guess...

Mission Burrito, Bath

18 Sep

I lined up with my colleagues in the middle of a downpour a couple of weeks ago, as the new branch of small ‘Cal-Mex’ chain Mission Burrito was opening in Bath – and they were giving away burritos for free.


Despite loving Mexican food, I must admit my giddy excitement was tinged with a degree of cynicism about Mission Burrito, mainly because the spiel on their website rather bangs on about offering an ‘authentic experience’ – something that inevitably carries a slight tang of BS about it.

To recap, the Mission District in San Francisco (ironically somewhere that has fought a battle against being commodified and gentrified over the past 15 years) was the birthplace of a different breed of burrito. It’s a flavour of the area’s taquerias that Mission Burrito UK, also with branches in Reading, Bristol and Oxford, claims to offer.

The presence of a mariachi band, looking bemused in the pissing rain, failed to convince me that I was in urban California, but did keep people in the hour-long queue amused (or annoyed). The process of getting served is identical to other Mex fast-food outlets such as Manchester’s excellent, benchmark-setting Barburrito, ie you choose from fillings Subway-style, but with the promise of better food at the end. Credit to Mission’s staff for turning out hundreds of the damn things like clockwork.

So was it worth the wait? Well, my carnitas (shredded slow-roasted pork) burrito could have contained a tad more meat, but what was in there was delicious. So too was the smoky chipotle salsa (the menu offers four sauces to choose from, from the lily-livered Pico de Gallo to the mouth-threatening Habanero). The tortilla encasing it wasn’t a soggy specimen such as Bristol Culture encountered on a previous free burrito day. And – bonus – I felt like I’d actually eaten something decent and solid, and was still full three hours later. As were most of my workmates.

Obviously for zero cash, Mission was unlikely to disappoint, but I’d be happy to recommend shelling out the fiver that a burrito will set you back under normal circumstances. The chain needn’t try so hard to be the real this or that; they can stand on the strength of their food.

Mission Burrito is at 4 New Street, Bath BA1 2AF